homogenized. Transfer the homemade chocolate spread to a jar and store it in a cool place....
chocolate spread on top in several spots with a spoon, don't stir.
Bake in a preheated {170 °C} oven to a try toothpick (about 40 min.). Leave...
.
Finally, mix the chocolate with hazelnut tahini, a pinch of salt and flavor to taste with the vanilla.
Distribute it into dessert cups and serve with a decoration of your choice or store in a jar in the fridge....
stirred well, add the chocolate. Distribute the dough into muffin cups and bake at {170 °C}....
The avocados need to be soft and well-ripened. Cut them in half, remove the pit and scoop out the fruit from the rind using a spoon. If they're...
Mix all of the ingredients together (excluding the chocolate spread), then stir very well.
Pour it into an oiled and floured form and bake in...
.
Knead the dough and divide it in 2. Roll out one part into a rectangular sheet, smear it with half the chocolate spread, cut it into strips and...
the milk with sugar comes to a boil, pour in the pudding mixture while stirring nonstop and remove from the stove. Add the chocolate spread to...
2 parts horizontally.
Scoop out the insides of the lower half with a spoon and fill it with chocolate spread. Put the 2nd half back on top. Decorate with dark chocolate and coconut flakes....
all sides. Pour in 1/2 the pudding in the form, even it out.
Dip each biscuit in the cold milk, smear on one side with chocolate spread and...
Beat the liquid cream until fluffy, then beat it with the chocolate spread which you've let sit at room temperature for awhile.
Place the...
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