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How to Freeze LeeksPut in the freezer - so the vegetables can be stored for no more than six months. Should not chop the green part to freeze....
How to cook fresh broccoli and cauliflowerFresh broccoli and cauliflower are delicious if cooked correctly and a special recipe can help to further enrich their taste.
Cauliflower and...
How to Cook AmaranthIn ancient times, the Aztecs venerated amaranth as a plant with supernatural powers. What exactly those were, no one knows today. This is mostly...
How to Cook BambooBamboo is a perennial plant, mostly grown in greenhouses. In the home or office, it serves as decoration. Chinese bamboo is grown in vases with...
How to Cook WheatWheat grains are widespread all over the globe. Here's a few recipes for cooking wheat:
Wheat with biscuits
Ingredients: 4/5 cup of wheat...
How to Cook QuinoaQuinoa is a South American grain crop, which has become very popular throughout the world. The seeds of quinoa grains are small, 0.08" (2 mm)...
How to Cook OkraOkra is one of the oldest vegetables on Earth. It grows in all Mediterranean countries, but also in many other places on the planet.
Okra...
How to Cook TroutTo cook delicious fish, whatever it is, we require some mandatory components. You should always have lemons - this is something without which...
How to Cook TonguesThe tongue is a delicacy, but cooking it takes a little longer. In case you do have time, you can prepare it in various ways – fry it, oven-bake...
How to Cook ChickpeasChickpeas are cooked for long periods of time in order to become sufficiently palatable. Before cooking, soak the chickpeas for 14 hours in water...
