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How to Make LimoncelloThe lemons are washed well under running lukewarm water, using the reverse rough side of a household sponge.
The uppermost part of the peel is...
How to Make Ciabatta BreadOven - {200°C} + a bowl of water during baking + sprayer with water; A flat tray covered with baking paper; Work with a mixer.
Pour the flour,...
How to Make Beef StroganoffThe beef is cut into thin strips and seasoned with salt and freshly ground black pepper. Pour the melted butter and fry in a pan, until it aquires...
How to Make Homemade Dried MeatAlso check out these recipes for dried meat, homemade sausage and pastrami....
How to Make Sushi from Fresh FishFish for sushi needs to be raw. Japanese cuisine is founded on this conviction, stating that nature cannot and should not be improved or altered...
How to prepare dried tomatoesOf about 15 kg fresh tomatoes, you will get about three pounds of dried tomatoes....
How to Dry Fish?Dried fish has a storage life of several years. The method is cheap and effective in suitable climates....
How To Marinate FishFish is one of the most healthy products, the consumption of which is mandatory at least several times a week. There is a large variety of fish...
How To Clean Fish?Fish can be cleaned in several different ways. The most important thing is to wash the fish with clean tap water before you start cleaning it. So...
How to Sterilize FishFish can be stored for a long time, if sterilized.
Sterilization requires jars that have been previously thoroughly washed with baking soda...
How to Prepare Aromatic Dried OlivesUnlike ordinary olives, dried olives are usually served without having been marinated beforehand....
How to Make Kefir?Kefir is a Tibetan mushroom, which causes fermentation in milk. It gives it a specific flavor that everyone likes, but most of all ayran fans....Rating
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