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How to Make Rowan JamRowan (also mountain-ash) is used both as a fruit and as an herb. It contains more carotene than carrots. It also contains pectin and...
Easy-to-Make Strawberry JamCut the larger strawberries into pieces and put them in a large bowl. Pour sugar over them and stir until evenly covered. Leave for at least 8 hours...
How To Make Croutons?You can easily make your own croutons, which you can use for creme soups, as well as some salads such as our favourite Caesar Salad.
Any...
How to Make KoftaWhen it comes to Lebanese appetizers, it’s key to know that they can serve as main courses as well. All that matters is that they are prepared...
How to make mascarponePrepare mascarpone yourself, which is then used to make many desserts. You need liquid cream - 125 ml, 250 ml milk with high fat content, 1 teaspoon...
Melon JamClean the inside of the melon of rind and seeds. Cut it into small cubes. Put the melon in a pan and sprinkle with sugar and vinegar....
Three Ways to Make the Perfect Fig JamFig jam is among the tastiest of jams. You'll find that pretty much every one among the countless recipes results in a perfect and scrumptious...
How to Make Sesame Tahini?Tahini, made from sesame seeds, is extremely healthy. Its diverse ingredients make it a real miracle for your digestive system! Besides being very...
How To Make Butter DoughThe preparation of pastry foods has its own mastery. Sometimes the recipes are not as complicated in terms of products, but there is more kneading...
How to Make Pork RindsPork rinds are incredibly scrumptious, made from the fresh fat right under the skin, as well as from the inner fat of the pig, well cleaned...
How to Make Sofrito SauceWhen it comes to Spanish cuisine, just about everyone associates it with the wide variety of tapas, cold gazpacho soup, paella, as well as...
How to Make Powdered GarlicGarlic has been used as a spice since time immemorial. The herb has been found in Egyptian pyramids and Ancient Greek temples. Garlic, besides...
