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Minced Meat in Phyllo Pasty

Minced Meat Filo Pastry PieMinced Meat Filo Pastry PieBake the minced meat filo pastry pie until it aquires a golden color in an oven preheated to {180 degrees} for about 30 minutes....
Phyllo Pastry and Meat PiePhyllo Pastry and Meat PieSprinkle the filling here and there between the phyllo pastry sheets after it has cooled....
Moussaka with Minced Meat and PastaMoussaka with Minced Meat and PastaBoil the pasta according to the instructions on the package. Strain and pour it into a greased pan. Add the minced meat and mix well....
Minced Meat SteaksMinced Meat SteaksTake the minced meat and mix it with salt, pepper, parsley and a little water. We can replace the water with one egg, if we want....
Minced Meat SandwichesMinced Meat SandwichesKnead the minced meat with 1 egg, the spices and finely chopped parsley, the amount of which may be to your liking....
Phyllo Pastry with Potatoes and MincePhyllo Pastry with Potatoes and MinceBeat the eggs with a little water and pour them over the rolled up phyllo pastry....
Phyllo Pastry with Leeks and MincePhyllo Pastry with Leeks and MinceCoat or top them gently with the rest of the egg mixture and put the phyllo pastry with leeks and mince to bake in a moderate oven until golden....
Spaghetti with Minced MeatSpaghetti with Minced MeatCook the pasta, drain it and leave it to cool. In the meantime, fry the onion and mince and add the basil and oregano, leave it to cool....
Lasagna with Minced MeatLasagna with Minced MeatFry the onions until golden, add the chopped garlic and then the mince immediately thereafter....
Dolmades with Minced MeatDolmades with Minced MeatChop the onion finely and fry it in oil until golden. Add the cleaned and washed rice, stir, sprinkle with paprika, then add 1/2 cup warm water and...
Nests of Minced MeatNests of Minced MeatKnead the egg and herbs/spices well with the mince. Grease the bottom and sides of an oven dish....
Quick Minced Meat LasagnaQuick Minced Meat LasagnaBreak the lasagna pasta sheets into large pieces and add them to the minced meat along with the tomato chutney and diced tomatoes....

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