Pepper Stew

Pepper StewPepper StewRoast, peel and salt the peppers....
Easy Pepper StewEasy Pepper StewChop the onion and peppers finely and sauté them in olive oil until soft....
Pepper Stew with EggsPepper Stew with EggsFry the finely chopped onion in butter, add the thinly julienned peppers, broccoli and cauliflowers, and cleaned beans....
Village-Style Pepper StewVillage-Style Pepper StewOnce the pepper stew is nearly ready, pour in the finely chopped tomatoes. Transfer the dish to a tray and bake....
Pepper Stew with EggplantsPepper Stew with EggplantsAlso fry the peppers and remove their stems and seeds. Grate the tomatoes and put them together with 3 tablespoons of oil to boil the sauce....
White PepperWhite PepperThe next step is to put them out in the sun in order to dry well. The ready-to-use white pepper is in fact yellowish in color....
Water PepperWater PepperIt has a green and branched stem, which becomes reddish in the fall....
Black PepperBlack PepperCulinary use of pepper Along with the salt, black pepper is one of the most versatile herbs....
Red PepperRed PepperThey are sweet red peppers and cayenne pepper....
Peppered Lamb StewPeppered Lamb StewAdd the peppers, cut into rings. Continue to boil over a low heat, until the peppers are ready. Serve warm....
Pepper SteakPepper SteakHeat 1 tbsp and a little butter in a pan and fry each pepper steak as desired - a l'anglaise, medium or well done....

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