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Pork JulienneAllow the sauce to come to a boil and add the julienned pickles....
Pork LardPork lard is a type of fat obtained after the fat (or tallow) from a pig is subjected to heat treatment. There are 2 known states of pork lard...
Chicken JuliennePut the chicken juliennes in the already heated butter. While frying, cut the bacon, mushrooms and pickles into juliennes....
Chicken JulienneThe chicken julienne is served with a side of vegetables or cooked rice....
Mushroom JulienneChop the onion and mushrooms into slices. Saute the onion until golden in preheated oil. Dilute the flour with cream, season it with salt and pour...
Cut Loaf with ButterSift 2 lb (1 kg) of the flour and make a well, add the salt, yoghurt, oil and vinegar. Beat the eggs and add them.
Dissolve the yeast in the warm...
Suitable Seasoning for PorkPork is common in our kitchen. To get a tasty meal, no matter what is prepared, you need to have the desire and possibly a little knowledge. Cooking...
Homemade Chicken Julienne RecipeCut the fillets, bacon and pickles into strips about 1/2″ (1 cm) thick. Pour olive oil in a deep pan and braise the fillet strips until golden. Season...
Chicken Julienne with HamIn another pan, heat the remaining butter, add the pickles, mushrooms, ham (julienned) and leave to braise well....
Julienne with Wild MushroomsMushrooms are cut into strips. Fry with chopped onion in preheated oil over high heat until golden, after about 5-8 minutes, the flour is mixed with...
How To Saute Pork Bites?Sauteing requires a short amount of time and minimal fat. Sauteed pork is an extremely healthy and nutritious dish.
The red meat is sauteed...