Preparing Ribs

American RibsAmerican RibsSmear the ribs with the marinade and put them to cook on low heat. Smear the ribs frequently with the sauce for marinating, so they do not dry....
Glazed RibsGlazed RibsRinse the pork ribs and dry them with paper towels....
Beans with RibsBeans with RibsOnce soft, add the pork ribs. If large, cut them in half. Season with salt, pepper and paprika and let these fry for a few minutes....
Roasted Lamb RibsRoasted Lamb RibsPut the ribs in a baking dish, pour a cup of lukewarm water in and add the oil....
Grilled Pork RibsGrilled Pork RibsCoat ribs thoroughly with the marinade....
Chinese-Style RibsChinese-Style RibsCut the ribs. Heat the oil in a large pan and fry the ribs, salt. Fry them on low heat for 10 minutes, turn them often....
Texas BBQ RibsTexas BBQ RibsBrush all of the ribs with plenty of sauce and barbecue on both sides. Barbecuing takes about 20-30 minutes....
BBQ Pork RibsBBQ Pork RibsGrill the ribs, turn them over from time to time, and sprinkle them with sauce. Arrange the ribs in a platter....
Pork Spare RibsPork Spare RibsLet the ribs soak in this mixture for 1 hour, occasionally rolling them in it....
Ribs with PotatoesRibs with PotatoesIn another container, put 2 tbsp of butter and braise the ribs. Take them out and add them to the potatoes....
Spicy Pork RibsSpicy Pork RibsThen remove the foil, brush the ribs with the sauces....
Texas-Style RibsTexas-Style RibsOnce you cut the pork ribs in two, sprinkle them well with spices to taste....

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