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Provence Style Frog Legs Facebook Favourites Pinterest Provence-Style Carp Boil the wine, butter, flour, oil, finely chopped mushrooms, peppers, onion, garlic, parsley, black pepper and salt to taste.
Add the carp servings... Egyptian-Style Chicken Legs Remove the skins of the chicken legs , smear them with mustard and roll them in flour and a beaten egg white.... Greek-Style Chicken Legs Put the chicken legs in a bowl, to them add the chopped into strips peppers, the onions chopped into crescents and the coarsely chopped garlic.... Ethiopian-Style Chicken Legs Also try: chicken legs with mustard, marinated chicken legs , spicy chicken legs , chicken legs with lemon sauce, grilled chicken legs , glazed chicken... Provence Rabbit the heat, add the wine, sprinkle the thoroughly mixed together Provence spices, along with the tomato paste and crushed garlic.... Provence Lamb The onions are cut into rings and sauteed in olive oil for a minute with diced carrots. Add chopped garlic, dilute the wine and flavor with spices...