Puff Pastry Apple Baklava

Puff Pastry BaklavaPuff Pastry BaklavaLeave the 2 sheets of puff pastry to relax at room temperature, then cut each into 3, lengthwise....
Spiral Puff Pastry-BaklavaSpiral Puff Pastry-BaklavaLay out the phyllo pastry sheets. Pour some of the filling onto 2 of the sheets and wrap them into a roll. Put the roll in an oiled tray....
Baklava with Puff PastryBaklava with Puff PastryCover the puff pastry baklava with the sugar syrup. Serve the next day, so the baklava soaks up the syrup well....
Puff Pastry Baklava BitesPuff Pastry Baklava BitesWhen ready, heat up the syrup and cover the baklava bites with it, they need to be well soaked. It's best to eat them the next day....
How to make puff pastryHow to make puff pastryIf you want to make a classic pastry recipe, make a paste of flour, water and salt on the tip of a knife....
Tips for Working with Puff PastryTips for Working with Puff Pastry- When cutting puff pastry, use a very sharp knife. A dull blade would crush the layers of the pastry....
Easy Apple Pie with Puff PastryEasy Apple Pie with Puff PastryPeel the apples and cut them into small pieces. Mix them with the walnuts and cinnamon. Put them with the honey in a pot to saute....
Puff Pastry with Apple and CinnamonPuff Pastry with Apple and CinnamonCut the puff pastry into 4" x 4" (10 x 10 cm) squares. Make incisions in the corners, about 1" (2.5 cm) apart....
Apple BaklavaApple BaklavaPeel the apples, clean them and cut them into small cubes. To these, add the walnuts, sugar, flavored raisins, cinnamon. Mix....
Strudel with Puff Pastry and ApplesStrudel with Puff Pastry and ApplesPour the filling with apples in the middle along the entire length of puff pastry....
Homemade Puff PastryHomemade Puff PastryYou now have puff pastry....
Puff Pastry RosesPuff Pastry RosesCut the puff pastry into strips about 1 1/4″ (3 cm) wide, smear them with jam, then place the softened apple slices on top....

Rating

4.3
3 votes
5 2
4 0
3 1
2 0
1 0
Give your rating: