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Roasted Duck Magret

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Duck MagretDuck MagretPreheat grill pan and roast duck 7-8 minutes on each side. Turn the meat and season it with a little rosemary....
Skinless Duck MagretSkinless Duck MagretTo serve it, place the sauce on the bottom of a plate and arrange the appetizing skinless duck magret on top....
Oven-Roasted DuckOven-Roasted DuckAround it, distribute the chopped carrots, celery, onions and put it to roast. When the vegetables begin to fry, add the broth and wine....
Roasted Drake DuckRoasted Drake DuckBeat water with honey, soya sauce, grated onion and mint. Rub the nicely cleaned Drake with salt and black pepper inside and out. Wash it well with...
Duck Magret with Blueberry SauceDuck Magret with Blueberry SauceCaramelize the sugar in a pot on the stove and carefully pour in red wine. Add the cleaned and dried blueberries and balsamic reduction. Leave the...
Duck Magret with Red WineDuck Magret with Red WineDecorate the duck magret with the rest of the pear! A very tasty duck magret with red wine - the most gourmet recipe I've ever made!...
Duck Magret in a PanDuck Magret in a PanPlace a thin layer of jam in a plate, arrange the duck magret slices on top and salt. Bon appetit!...
Duck Magret with Orange SauceDuck Magret with Orange SauceOnce ready, take the magret out and leave to rest for another 10 min. before cutting it. Adapted from Culinary Elixir....
Roast DuckRoast DuckOnce the duck is roasted, let it cool and cut it....
Roasted Duck with LemonRoasted Duck with LemonOnce roasted, put the duck in a warm plate. Boil the potatoes. Garnish the duck with lemon slices and serve with the potatoes....
Duck Magret with Pomegranate and Leek CanapéDuck Magret with Pomegranate and Leek CanapéClean the duck magret from the skins and the remnants of feathers on the skin. Wash and dry them....
Roasted Duck with Beer and ApplesRoasted Duck with Beer and ApplesRoast the duck under a glass lid for 1 hour at {180 degrees}....

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