Steam Beef Liver

Sauteed Beef LiverSauteed Beef LiverWash the liver, trim away the membranes and large veins and wash again with cold water. Dry it and cut it into thin slices or strips....
Beef Liver with Aromatic SauceBeef Liver with Aromatic SauceTop the beef liver with sauce, salt if needed and serve....
Beef Tenderloin SteakBeef Tenderloin SteakServe the steaks with the sauce poured over them....
Beef StewBeef StewCut the meat into cubes of 1″ (3 cm), then cut up the onion rings. In a deep pan, fry the meat in butter until golden brown. During frying, season...
Beef StewBeef StewPut the veal breasts into a suitable container, pour 6 cups of hot water over them and add salt. Add the parsley root and boil on low heat, while...
BeefBeefCooking Beef Ribs, sirloin and rib steaks are usually cooked by dry heat, other parts in an oven, or on a grill. Some may be sautéed....
Beef Liver with Red Wine SauceBeef Liver with Red Wine SauceCut the beef liver into thin, oblong or wide pieces, add salt and fry it in butter, leaving it juicy (rare) and remove it....
Viennese Beef SteaksViennese Beef SteaksTenderize the steaks, from which you have removed the fat and tendons, make a few incisions in the periphery, add salt, sprinkle with pepper and place...
Natural Beef SteaksNatural Beef SteaksTop the steaks with butter and serve with a suitable side dish....
Lamb Liver StewLamb Liver StewAdd a little water and let them stew. Once the onion is tender and the water has evaporated, add the cumin and finely chopped mint and parsley....
Chicken Liver StewChicken Liver StewClean and wash the livers well. Heat the oil, put the chopped onions in it, fry them well and then add the livers....
Economic Beef StewEconomic Beef StewStew for about 1 hour, pour the broth over several times....

Rating

3.6
7 votes
5 1
4 4
3 0
2 2
1 0
Give your rating: