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Healthy and Delicious Dishes with GritsThe ratio of water to grits is 2 ½ cup of water to 1 cup of grits.
In case the liquid isn't enough to soften the grits, add more....
Grits with Mushrooms and OnionsHeat the olive oil and butter in a large frying pan and fry the onions. Add the bulgur and cook, stirring.
Add the mushrooms and stir for 5 minutes...
Pie with Leeks and GritsThe grits is washed well and then soak in cold water for about 5-6 hours....
Pilaf with Vermicelli and GritsStir briefly and add the washed grits. Shortly afterwards, pour the vegetable broth and season with salt and black pepper....
The Best Marinades For Meat And VegetablesA finely chopped onion mixed with mustard and wine vinegar is also a suitable marinade for vegetables....
How To Properly Wash Fruits and VegetablesChemicals and pesticides are used in the growth process of fruits and vegetables....
Here's Why your Fruits and Vegetables SpoilPerhaps it's happened to you a bunch of times - you go the fridge and find your fruits and vegetables ruined....
Fruits and Vegetables that Cleanse the LiverLeafy green vegetables
Leafy green veggies also help. They are among the most powerful tools for cleansing the liver....
Eat Green Vegetables for Youthfulness and BeautyGreen fruits and vegetables are also a source of vitamin E, potassium and magnesium....
Ideas for Vegetable Cakes and PastriesThat we are fasting does not mean that you should completely give up sweet delights. You just have to prepare meatless desserts. Here's how:
Lent...
Vegetable oils and margarine are badSo, consume fish oil, but stay as far as possible away from vegetable oils....
Grits with MushroomsPour the grits in boiling salted water. Boil it.
Once it is ready, filter and rinse with water....
