Tahini Halva

11/11/2016
Topatofrom Topato
"Ahh Tahini Halva, how do I make some at home?"
Preparation20 min.
Cooking10 min.
Тotal30 min.
Cook
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Ingredients

Preparation

Heat the honey and add the crumbled and slightly toasted (in a dry pan) pistachios.

Remove from the stove and once it cools slightly, add the vanilla and stir with the sunflower tahini until homogeneous. You can make sunflower tahini by grinding hulled sunflower seeds.

Lay out a rectangular form with transparent foil with the edges sticking outside of it and smear it lightly with a few drops of oil.

Pour in the mixture and smooth it out by pressing on it. Cover with the edges of foil and put it in the fridge for 24 hours.

Enjoy!find similar recipes here

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