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Cooking Tips & TricksKey Tips for Maintaining Wooden Utensils
05 May
Sia Ribagina
Cooking Tips & TricksNever Cook Bacon Like This!
08 Mar.
Vanya Velichkova
Cooking Tips & TricksWhat are the Milk Substitutes?
23 Feb.
Elitsa Hristova
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The Secret to Delicious ShrimpThe preferred method of heat treatment of shrimp is boiling. Put them in boiling salted water and boil until they get their characteristic pink color.
17 Feb.
How to Cook with Wheat GlutenWheat gluten is a product made of wheat protein. The starch is washed away from the dough made of wheat flour and water, leaving just the protein. This protein is also simply called gluten.
19 Jan.
How to Make a Cake GlazeA glaze is used to cover the top of some cakes, to make them look more appetizing. A glaze needs to be applied with a brush and then dried in a 140°F (60 °C) oven.
18 Jan.
What are the Main Mistakes you Make While Cooking?You're not going to braise the onions to a golden color if you put them with the oil directly into the cold pan. First, put it on the stove to heat up a little, then warm up the oil a little and only then add the onions.
30 Nov.
Tried and Tested Methods for Unsalting an Oversalted DishOne way to unsalt a dish is to use potatoes. If you find that your soup or dish is way too salty, peel 2-3 potatoes, wash them well and add them whole to the dish.
20 Nov.
How to Dry GrapesThere are several methods for grape drying. The oldest known way is to leave the grapes out in the sun. This method does not require any type of complex preparation for the grapes ahead of time.
06 Nov.
The 5 Spanish Cheeses you Need to TryArzúa-Ulloa - this pale yellow cheese hails from northwestern Spain - the region of Galicia. Arzúa-Ulloa is soft and creamy. It's made from raw or pasteurized cow's milk which needs to mature at least 6 days.
04 Nov.
How to Cook Tender RabbitThe best way to cook a whole rabbit is to cover it with slices of bacon. The bacon will not only prevent the rabbit from drying out, it will infuse the rabbit meat with its flavor and make it very tender at the same time.
13 Oct.
Invaluable Tips for Freezing Broccoli and CauliflowerWhenever buying cauliflower or broccoli, always pick out quality products, even if they're a bit more expensive. Before freezing cauliflower or broccoli, be sure to blanch them beforehand, so that their color, consistency and taste are preserved.
01 Oct.
How to Make Pork RindsPork rinds are incredibly scrumptious, made from the fresh fat right under the skin, as well as from the inner fat of the pig, well cleaned of any meat and washed thoroughly.
28 Sept.
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